Main courses

Ventresca di tonno rosso al sesamo nero e brodo dashi di mela arrostita

Briefly grilled belly of red tuna in a black sesame crust, served with a dashi broth of roasted apple, potato pavé and seasonal vegetables

fish | soy | sesame seeds 

€39,00

Involtini Tallegio e Parma

Veal roast with Parma ham and Italian cheese with veal gravy and cherry tomatoes

milk | gluten | egg 

€29,00

Branzino alla griglia

Grilled sea bass fish served with mashed potatoes and sautéed vegetables

milk | fish

€34,50

Tagliata Di Manzo

Nice piece of beef our way with oven French fries and salad

milk 

€39,50

Scalopina al LIMONE

Veal steak, white wine, lemon sauce and spaghetti

gluten | egg | sulfites

€29,00

Saltimbocca alla romana

Veal steak with Parma ham, sage and tagliatelle

gluten | egg | sulfites

€29,00

Scalopine alla pizzaiola

Veal steak, tomato sauce, wine, olives, garlic and capers

gluten | egg | sulfites

€29,00

Scaloppa alla Parmigiana

Veal steak with eggplant, mozzarella, tagliatelle and basil

gluten | egg | milk

€29,00